Testimonials

The facility is more than adequate to prepare six thousand meals a week. We served meals to the State Police, the Dept. of Corrections and the Military. Thanks for your help in feeding our First Responders.
-Wendy, Acorn Catering Service

The commissary is what I needed for my food truck business. There’s plenty of room to prepare food, plenty of refrigeration and I can even park my food truck at the facility.
-Bob Leahy, Food Truck Operator

The kitchen facility is great for what I need for my chocolate and catering business and I love the Bluetooth sound system to play my music while I work.
-Tracey Lipari, Chocolate Addiction

The facility is great! There’s a kitchen to make my meals, an area to prep them for delivery and all of the refrigeration and storage I need.
-Judy Delgado, Caterer